Seasonal Baking with Jennifer Richards
2025-03-09Cookbook

Baking isn’t just about flour and butter, it’s about seasons, memories, and the joy of sharing something warm with people you love.
- Tips for perfect, flaky scones every time
- Allergy-friendly swaps for gluten-free, dairy-free, or egg-free baking
- Classic recipes like English Cream Scones and Scottish Potato Scones
- Creative twists featuring herbs, fruits, cheeses, and spices
